Heidi asked for a fish dish...this one tastes good re-heated. And the salad it suggests you make is pretty good too...Herb-Crusted Salmon with Mixed Green Salad. Note that you don't HAVE to use fresh herbs on this. They can be so expensive!
According to OChef.com, you can substitute one TEASPOON of dried herbs for one TABLESPOON for fresh herbs.
I also found this "leftover" recipe.....Fish and Couscous Salad
Enjoy.....
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